In a bowl, whisk together bbq sauce, juice from the can of pineapple slices, soy sauce, and garlic. It’s often called Hawaiian barbecue sauce—or teriyaki sauce… See notes about storing fresh ginger. Peel 1" of a piece of fresh ginger, then grate on a microplane. Measure out and reserve 1/2 cup of the marinade for later. Combine BBQ sauce, 1/2 cup of reserved pineapple juice from can, soy sauce, sesame oil, minced garlic, and minced ginger in a small bowl. Pour the marinade through a strainer into a small saucepan and place on the stove at medium … SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT, LESS THAN 0.1% SODIUM BENZOATE), MISO PASTE (WATER, … https://damndelicious.net/2015/08/06/hawaiian-chicken-and-pineapple Preheat oven to 400 degrees. Halm's Hawaiian Barbecue Sauce A tasty marinade with the perfect amount of ZING! … What you will get, probably piled on a bed of white rice and accompanied by a scoop of macaroni salad or tossed salad, is a large platter of grilled meat or chicken, sweet-and-tangy from a marinade of shoyu (soy sauce), sugar, and fresh garlic and ginger. Arrange chicken on a foil-lined, rimmed baking sheet, skin side up. Pour remaining sauce over chicken …